Discover the variety and excellence of Basque gastronomy in Vitoria-Gasteiz. Combining our own products, tradition and talent, we offer you a careful combination of popular proposals and sophisticated dishes. An offering that pays homage to eating well and local wines, both on a day-to-day basis and through main events that take place in the city during the year.
Products
Seasonal products and local natural resources are in the DNA of our culinary culture. Perretxikos mushrooms, snails, Idiazabal cheese, Añana salt, wines from Rioja Alavesa or txakoli from Álava are just a few examples of what’s on offer in the local establishments and markets.